Catering Menu
Function and Catering Menu
Events from 20-270
147 Hanover Street, Boston MA 02108
Corporate Events, Holiday Party Events, Private Dining Events, Cocktail Events, Pub Crawls, Fundraisers, Wedding Events, Conference/Convention Reception Events, Bridal Showers, Reunions, Birthday Parties, and More!!!
Platter Starters and Bar Bites
Feeds 10-15 people-
Chips, Salsa & Guacamole
House-made flash fried corn chips, house-made salsa and guacamole
$14 per order
-
Passed Pizzas
Eleven-inch pub-style pizza with our own homemade fresh dough and the finest ingredients. Classic cheese, pepperoni, sweet Italian sausage, our very own rose Kennedy Greenway. Classic cheese and rose Kennedy Greenway vegetarian option
5 for $65
vegetarian option
-
Platter Chicken Quesadillas or Veggies
Traditional flour tortilla stuffed with jalapeño peppers, scallions, black olives, Monterey jack & cheddar cheeses served with a side of house-made salsa and sour cream
$75
-
Platter Chicken Tinga Nachos or Beef Chili
Pico de gallo, black bean corn salsa, black olives, monterey jack, cheddar & jack cheese, BBQ drizzle, chipotle cilantro crema
$75
-
Cheese Board
Seasonal fruits with assorted cheese, marmalade and crackers
$75
-
Fruit Platter
Colorful display of seasonal fruits, berries, and grapes
$65
-
Antipasti Charcutier Board
Assortment of high-end Italian cured meat, cheeses, berries, mix olives, toasted nuts, marinated veggies, grape tomatoes, pepperoncini, crostinis and crackers
$95
-
Veggie Harvest Crudités
Array seasonal vegetables, dipping ranch and roasted pepper
$65
-
Harvest Roasted Crudités
Array seasonal vegetables, dipping ranch and roasted pepper
$65
-
Middle Eastern Hummus Platter
Grape leaves stuffing, tabouleh, feta cheese, olives, roasted peppers marinated, cucumber, grape tomatoes, pepperoncini, pita bread
$65
-
30 Chicken Wings Party Platter
Bone-in wings (substitute boneless tender) crispy fried, cherry peppers
Choose sauce (honey sriracha, buffalo, BBQ, house rub, plain, honey mustard, teriyaki)$60
-
Best Texas Backyard BBQ Platter
BBQ pulled pork, honey sriracha chicken wings, buffalo fried chicken, st. louis pork ribs, spicy sausages, beef tenderloin steak tips, meatballs, coleslaw, marinated veggies, French fries
$95
Passed Apps
One dozen-
Chilled Shrimp Homemade Cocktail Sauce
$40
-
Coconut Shrimp with Sweet Chili Sauce
Breaded and fried
$40
-
Beef Sliders
Cheddar cheese, pico de gallo, bacon chipotle aioli, brioche roll
$84
-
BBQ Pulled Pork Sliders
Pepper jack cheese, brioche roll
$84
-
Stuffed Mushrooms
Mushroom caps with mixed veggies and breadcrumbs
$40
-
Chicken Skewers (Lemon Pepper, Thai, or teriyaki)
Tenderloins grilled to perfection marinated in choice sauces
$40
-
Beef Skewers (Lemon Pepper, Thai, or teriyaki)
Flat angus marinated
$40
-
Mini Crab Cakes
Roasted mix veggies, chipotle aioli & old bay seasoning served with homemade tartar sauce
$40
-
Vegetable Spring Rolls
Assorted vegetables wrapped and deep fried with sweet chili sauce
$40
-
Nonna’s Meatballs
Meatballs in marinara sauce sprinkled with parmesan cheese
$40
-
Mini Arancini
Honey truffle glazed, parmesan cheese
$40
-
Burrata Crostini
Tomato confit, basil, olive oil, aged balsamic
$40
-
Wild Mushroom Phyllo Triangle
$40
-
Mini Beef Wellington with Mushroom Demi Glazed
$40
-
Chicken Potstickers
$40
-
Potato Skins
Potato skins topped with cheddar cheese and bacon served with sour cream
$40
-
Mediterranean Stuffed Calamari
With capers, olives, raisins, feta cheese, veggies
$40
Buffet Entrees
-
Chicken Marsala and Wild Mushroom Demi Glazed
$9 per person
-
Chicken Piccata and Lemon Caper White Wine Sauce
$9 per person
-
Chicken Parmesan, Tomato Sauce and Cheese
$9 per person
-
Butternut Raviolis and Smoked Maple Cream Sauce
$16 per person
-
Lobster Raviolis and Curry Tomato Sauce
$20 per person
-
Wild Mushroom Raviolis Wine White Cream Sauce
$16 per person
-
8 Oz Beef Tenderloin Steak Tips
$18 per person
-
Texas Style BBQ Baby Back Ribs
$18 per person
-
Shrimp or 7 Oz Salmon
$15 per person
-
Cod Fillet Tempura
$15 per person
-
Mom’s Meatloaf
$16 per person
Buffets Salad Bar Entrees
-
Mediterranean Protein Bar
Flat steak souvlaki style, mix green lettuce, mix olives, pepperonata, crispy garbanzos, cucumber, feta cheese, toasted almonds, marinated veggies, grape tomatoes, pita bread, lemon mustard vinaigrette
$25 per person
-
Texmex Taco Bar
Chipotle tinga chicken, pico de gallo, shredded lettuce, roasted garlic smoke BBQ aioli, refried black beans, shredded pepper jack cheese, coleslaw, corn tortilla
$21 per person
-
Warm Roasted Buddah Bowl Bar
Crispy fried marinated tofu, quinoa, roasted butternut squash, brussels sprout, white cauliflower, zucchini, garbanzos, red beets, baby spinach, honey sriracha vinaigrette
$19 per person
Buffet Sides
Feeds 10 people$50
-
Creamy Mashed Potatoes
-
Pasta with Sauce
Scampi, mushroom, tomato, cream
-
Mac and Cheese
-
Roasted Cauliflower Florets
-
Herbs-Infused Roasted Potatoes
-
Crispy Brussels Sprout Peperonata Feta Cheese, Honey Sriracha
-
Fajitas Vegetables Roasted Mushrooms, Corn, Onion, Bell Peppers, Black Beans
-
Stir Fried Rice Mushrooms, Ginger, Peas, Carrots, Scallion, Cilantro, Eggs, Toasted Sesame Seeds, Sesame Oil, Soy Sauce, Roasted Peanuts
Buffet Brunch Menu
-
The Point VIP the Continental Breakfast Platter
Scrambled eggs, bacon, roasted potatoes, toast bread, fruit platter, orange juice and coffee
$23 per person
-
Scrambled Eggs
$4 per person
-
Bacon or Sausages
$6 per person
-
Breakfast Roasted Potatoes
$6 per person
-
Fruit Salad
$6 per person
-
Berries Bowl
$7 per person
-
Greek Yogurt Parfaits, Berries, Quinoa and Granola
$8 per person
-
Chai Oatmeal, Bananas, Almonds, Dry Cranberries, Coconut Almonds Milk
$8 per person
-
Toast Bread and Butter
$2 per person
Dessert Buffet Menu
-
Warm Apple Crisp and Vanilla Icecream
Apple cider caramel sauce
$9 per person
-
Chocolate Lava Cake Vanilla Icecream
Coffee nutella sauce and raspberry sauce
$9 per person
-
Cheesecake Broadway New York Style
Raspberry sauce
$9 per person
-
Tres Leches Bread Pudding and Vanilla Icecream
Chocolate chips, raisins
$9 per person
-
Churros
4 sauces apple cider caramel, coffee nutella, tres leches, and raspberry sauce
$9 per person
All parties are charged a 10% service fee for the kitchen plus 15% gratuity